January 4, 2010

I decided to give up meat a few months ago and I'm always looking for ways to get more veggies...

January 4, 2010

Adding egg yolk or eggs to the potato and flour mixture means the mixture becomes wet, so you need...

January 3, 2010

Eggplant soaks up sauce very nicely.

January 1, 2010

This batter can be started the night before and will be ready to finish off first thing in the...

January 1, 2010

Make this soup vegetarian by substituting vegetable broth for the beef broth.

January 1, 2010

This is a great alternative from your garden to basil, especially early in the season!

December 31, 2009

Easy to bake in the oven along with a main course!

December 28, 2009

Makes 10 servings of about 1-1/2 cups each. 10 grams of fat per serving.

December 25, 2009

I love making this stuffing with my family on Christmas. Goes great with bone-in pork rib-roast or...

December 25, 2009

Adapted from http://www.foodnetwork.com/recipes/saras-secrets/spaghetti-squash-with-lemon-and-...

December 22, 2009

Adapted from SpicyTasty.com

December 22, 2009

These perfect bite-size appetizers are great for holiday parties, celebrations or as a gourmet...

December 21, 2009

Okra is an underrated vegetables. It is delicious and healthy but many people do not like it or...

December 20, 2009

Fatteh is a recipe that has toasted or fried pita bread pieces with one type of broth, could be...

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