July 11, 2011
Lentil Soup

A simple, hearty dish that is naturally vegetarian/vegan, gluten free and dairy free! Lentils are...

June 23, 2011

As the More is More Mom®, I’m all about……….more Mediterranean dishes! I’m sorry, but there is...

May 18, 2011

Adapted from Gourmet

February 27, 2011

By using a blender instead of a food processor the Pesto will be smoother. This Pesto can be made...

February 27, 2011

By using a blender instead of a food processor the Pesto will be smoother. This Pesto can be made...

February 18, 2011

This recipe is an old tradition in Italy one of my favorites and goes with any pasta and veggies.

December 24, 2010

A light and healthy way to cook spaghetti squash

December 14, 2010

In order to get the best out of this recipe, try to get fresh squid, as frozen ones lack in taste...

December 12, 2010

Sfougato is a kind of omelette with zucchini cooked in the oven. Much healthier than a simple...

December 10, 2010

December 10, 2010

Once the baked moussaka has completely cooled, cut serving-size pieces, double-wrap in foil and...

December 10, 2010

You may have to get #2 bulgur at a Middle Eastern Grocery store. #2 refers to howw finely ground...

December 10, 2010

December 10, 2010

This baked ziti makes a nutritionally-balanced meal in itself. Those with heartier appetites might...

December 10, 2010

A family favorite that was given to us by my Italian aunt Ann who came here from Italy.

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