Mama Zeta's Pasta Sauce
Ingredients
Preparation
1
2
Brown chicken breasts and remove from pan
3
Add bacon, garlic and onions and crumbled bay leaves to the pan with some olive oil as needed. Saute to medium brown.
4
5
Combine the meats, carrots, celery, tomatoes, tomato sauce, chicken broth & spices in a large pot
7
8
9
Check the saltiness of the sauce, adding more salt if necessary.
10
Serve Sauce over Spaghetti.
.
About
This Is A Recipe That My Mom Adapted From A Recipe In "Leone's Italian Cookbook" by Gene Leone - recipes from the famous Leone's Restaurant in New York City. The original recipe includes chunks of beef and pork along with chicken livers and chicken gizzards.
Mama Zeta's Pasta Sauce is a delicious Sauce that my Mom made and which we all loved. My Mom hadn't written the ingredients down - she just made it from memory. We all wanted the recipe - so one weekend one of my sisters and I had my Mom make this pasta sauce and we wrote the ingredients and recipe down so that we could have the recipe and hare it with nieces and nephews.
This is a wonderful pasta sauce. I hope you'll try it and find that you enjoy it as much as my family does.
Yield:
4.0 servings
Added:
Tuesday, March 30, 2010 - 6:57pm