This colorful salad combines the best of spring produce with the last of winter's root vegetables...
Staring at a bunch of overripe bananas, I knew banana bread was on the horizon, but I also wanted...
Craving a "Whole Bowl" from Portland? Here's an imitation of their recipe until you can head back...
Pesto in Italian means "pounded", traditionally pesto is made in a mortar and pestle,...
A fruit and nut dish traditionally eaten at Passover, charoset represents the mortar which the...
We love all the veggies and anything spicy or sweet. This recipe has it all. For a kid friendly...
http://kitoula.com/2011/03/lenten-lentil-soup/
Playing around in the kitchen, I just decided to whip this up
This moist dessert isn't overly sweet and offers a great protein source along with chocolate...
This was our first time making a dish with star anise. It surprisingly worked really.
Plain focaccia is great for sandwiches or dunking in a comforting bowl of soup. However, it’s also...
These little bites of chocolate minty heaven are Gluten-Free, Vegan, and free of all common...
I love the ingredients in this sauce I created for General Tso's Tempeh. I used dried red pepper,...
I created these delicious low-fat whole wheat molasses cookies to be both satisfying and healthy....
