This recipe comes from the Silver Leaf 1815 Inn in Lyles, Tenn. Blackberry jam is recommended, but...
These treats are crinkled to resemble the folds of an accordion.
Instead of frosting can use melted chocolate or place pastel mint in center of each cookie after...
This is simple chocolate icebox cake that is perfect for the holiday season.
A very special chocolate cake, flavoured with Tia Maria coffee liqueur. Serve with tea or coffee...
Go wild! Top these with any of your other favorites, like maybe flaked coconut that you color with...
A cross between brownies and marshmallow fudge.
In Galicia, this pudding is eaten hot, but it is also good cold. For variation, substitute a...
A lovely mixed berry and mulled wine terrine, ideal served with cinnamon flavoured creme fraiche....
The original recipe called for 2 envelopes of cream hardener to get the cream get harder faster...
