July 20, 2011
Blueberry Bread Pudding is a great way to make a decadent, yet nutritious dessert. In addition to the antioxidant properties of blueberries, this treat is packed full of fiber, omega 3 and omega 6 essential fatty acids, and is cholesterol-free! But no dinner guest would ever know it was “healthy” and “allergen-free” if you didn’t tell them. It’s “scrumtrulescent” (quote from my 9-year-old son Lennon).
Get the full recipe for GF Vegan Blueberry Bread Pudding at Cybele Pascal: Allergen-Free Cuisine...
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