Serve with rice, roti or naan; make this dish vegan by substituting oil for the ghee.
Serve Hot with Biryani, Pulao or Roti.
In this recipe, the vegetables are cooked to mush, with only a small amount of tomato - just...
Dum aloo is a popular North Indian curry; serve with hot chapati or paratha.
from Majumder,Times Books International, Times Centre, 1 New Industrial Road,
Place pieces of butter paper between layers for avoiding sticking. The tempering must be done well...
Hint: It helps to roll out 4-5 puris at a time and then fry them at one time. Remember to turn the...
I prefer a sauce-like dish with recognizable pumpkin cubes in it, but lots of people like it as a...
Biryani is a form of rice pilaf from northern India. It is a treasure chest of vegetables, spices...
Many Indian cooks use a ghee substitute derived from vegetable oil; this is available from Asian...
