December 6, 2009
This recipe is a German Christmas tradition. For a tasty twist, fold a rope of marzipan into the...
December 4, 2009
High Altitude -above 3500 feet: bake at 375 for 10 to 12 minutes.
December 3, 2009
Optional: Serve with slaw and beans on the side or sauerkraut.
December 1, 2009
Instead of skimming the mold as the kraut ferments, fill a clean plastic bag with water and cover...
