Turkey Burger

Photo: flickr user aMichiganMom

Ingredients

2 pounds minced skinless raw turkey thigh meat

3 tablespoons minced parsley

2 tablespoons dry bread crumbs

1 tablespoon chopped fresh thyme

In a large mixing bowl combine turkey meat with first 6 ingredients. Mix thoroughly and chill in refrigerator for at least 2 hours.

When ready to grill, form into large patties and grill for 5 minuets on each side or until done. Make sure turkey mixture is cold before grilling.

Serve with your choice of condiments.

This recipe yields 6 servings.

1.0 servings

Sunday, February 14, 2010 - 5:31am

Anonymous