Asparagus & Ham Spirals
Ingredients
1 can of crescent roll dough
Honey Ham deli style
Preparation
1
Pre-heat the oven to 375.
2
3
Open the can of dough, instead of triangles pair two triangles to create a rectangle. You'll have four rectangles. Spread some cream cheese over the dough almost to the edges. Next lay down a few pieces of deli ham, top with asparagus stalks. Roll the dough over long ways and gently press to seal the edge. {Try to roll these tightly, the asparagus will fall out otherwise!}
4
With a sharp knife, slice the rolled spirals into 7-8 pieces. Place the pieces about 1 inch apart on a greased baking sheet. Melt about a tablespoon of butter and combine with a sprinkle of garlic powder. Brush or drizzle the butter over the tops of the spiral. Bake in the oven for 10-12 minutes, or until golden brown.
.
Yield:
1 servings
Added:
Saturday, May 7, 2011 - 7:06am
