Teriyaki Pasta


Photo: flickr user kozumel
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Ingredients

12 oz
14 ounces box macaroni (twisted shapes best)
3/4 bottle teriyaki sauce or paste
Sm. amt. oil
3 tablespoons garlic
Sprinkle ginger
1/2 lg. pea pods
1 pound cooked, shelled shrimp
2 red peppers
2 green peppers

Preparation

1
Cook macaroni, drain and put in bowl. Cover with oil and then add teriyaki sauce. Add rest of ingredients and mix together.
.

Yield:

15.0 servings

Added:

Tuesday, December 8, 2009 - 10:32pm

Creator:

Anonymous

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