Candied Sweet Potatoes

Photo: Sena Wilson

Ingredients

1 cup brown sugar, packed

1/4 cup butter or margerine

1/4 cup coffee

6 mediums sweet potatoes

Preparation

Preheat oven to 350 degrees.

Mix sugar, butter and coffee together in a small saucepan; boil for 5 minutes.

Slice the sweet potatoes into medallions and arrange in a shallow baking dish.

Pour the syrup over the sliced potatoes; bake for 45 minutes, basting occasionally

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Comments

Permalink Sena Wilson
March 4, 2010

I did not prepare this dish or change it although it is a nice twist on candied sweet potatoes (the coffee). I just added a photo I designed to give it a more appetitizing appeal for this recipe.

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About

This recipe is from KCTS Cooks: Potatoes II

Yield:

6 servings

Added:

Thursday, December 10, 2009 - 4:04pm

Creator:

Helen Pitlick

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