Overnight Oats with Plum and Sunflower Seeds
Ingredients
For the topping
4 tablespoons sunflower seeds (roasted)
For the oats
1 tablespoon cacao powder
2 tbsps chia seeds
1 tsp cinnamon ground
4 tablespoons porridge oats
For the fruit
2 plums (chopped)
For the liquids
16 tablespoons almond milk
1 tbsp maple syrup
Preparation
1
Use a medium size bowl and whisk together all ingredients for the oats.
2
Add the liquids and stir everything very well.
3
Spoon the mixture into a jar with a lid.
4
Before you close the lid, add the fruit and the topping.
5
Put it into the fridge for at least 4 hours, but preferably overnight before serving.
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About
Overnight Oats with Plum and Sunflower Seeds
Yield:
2 servings
Added:
Friday, November 24, 2017 - 7:08pm
