January 18, 2013
Pork roast makes the perfect fancied up family dinner. The bacon keeps the lean roast very moist, and the herb crust compliments the flavor of pork beautifully.
Make this for dinner, and a bit extra for sandwiches that taste heavenly the next day.
Bacon Wrapped Pork Roast With Fennel Rosemary Crust
For more Pork ideas, check out some of these fab recipes from the Foodista Archives:
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