May 31, 2011
Whole Green Kids, a Toronto based catering company, provided high end food to daycare centers and Montessori schools in Canada. The problem with the Organic, kosher, halal meals, was they weren't as labeled.
According to suppliers and former employees, the food was unwrapped and repackaged to look organic. The owner herself, Susan Blouin, claims that disgruntled employees were undercooking foods and sprinkling peanut products in the kitchen, both of which are dangerous to the health of the more than 75 day care centers that Whole Green Kids once served.
The company website is still up and running.
For more on the original story, see thestar.com .
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Comments
September 15, 2011
Whole Green Kids faces $396,000 civil suit after Star investigation
http://www.thestar.com/news/article/1049377
September 21, 2011
Nice