December 10, 2010

December 10, 2010

December 10, 2010

Ever wanted to make your own pickles? It's surprisingly easy, and the results are way tastier than...

December 10, 2010

VARIATION: Buttermilk Mashed Potatoes - Substitute 1/2 cup buttermilk for sour cream.

December 10, 2010

Keeps for 3-4 months. Ensure storage jars are well sterilized.

December 10, 2010

Notes:Using red potatoes gives your standard mashed potatoes more flavor.

December 10, 2010

Caviar can be a nice option.

December 10, 2010

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