December 10, 2010
Great way to use local farmer market or garden produce. Substitute any vegetable for a delicious...
December 10, 2010
Makes 10 servings. Kathy Hunt, Dallas, Texas Notes: Potatoes may be covered and refrigerated for...
December 10, 2010
Use as a condiment. Optional canning: triple the recipe and pour ingredients into small sterile...
December 10, 2010
Serve with steamed broccoli or a salad for a complete meal.
December 10, 2010
Can be made up to 2 days ahead of time. Delicious served warmed or at room temperature, as a side...