March 23, 2017

This Jalapeno Lime Dip is always the HIT of the Party! Takes 5 minutes to make and uses fresh...

February 13, 2017

seriously satisfying soup packed with green peas and onion

February 5, 2017

This Festive Thai Style Abalone Salad sitting on a bed of crunchy Italian Baby Spinach, is so tasty...

December 29, 2016

Impress your guests with these Waldorf cheese ball bites! A simple party snack idea that only takes...

December 1, 2016

Super easy vegan pate recipe Eliminate the fear and panic that comes with finding out you have some...

August 9, 2016

This simple Antipasti Platter recipe is not really a recipe. It’s more like an inspiration for...

June 5, 2016

Crispy, savoury, and oh-so moreish, this cheeky snack is a Chinese street food favourite, eaten on...

April 6, 2016

Deep fried anchovies are typical and most of all popular tapas food in Spain. They make an...

April 1, 2016

They are delicious, easy to prepare and with your favorite dip your guests will beg for more! A...

February 14, 2016

Be enticed by the prismatic colours and flavours in this traditional festive salad with smoked...

September 30, 2015

A week or so back I had a chance to taste fried mozzarella balls with tomato sauce. These were...

August 24, 2015

Figs are one of our favourite fruits and we can never get enough of them! If you are like us or...

August 17, 2015

Are you a non-baker like me, but yet would love to impress your guests with your bakes? Well, I...

May 4, 2015

We've all been there. As 5 o'clock rolls around, we rack our brains thinking of what to...

May 3, 2015

SOURDOUGH BREAD and STARTER...Here it is! We've been making sourdough bread off and on for...

August 8, 2014

The pairing of Pears with Snow Fungus has many health benefits. While Snow Pears are known for...

May 2, 2014

This Mother's Day, say it with Black Gold! Many Asian old folks do not have sweet tooth and...

August 19, 2013

Some easy to make appetizers or snacks that look and taste fresh. The only cooking involved is to...

August 8, 2013

Dumplings stuffed with lime-scented cotija, corn, scallions, and jalapeno, and coated in a coconut...

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