December 10, 2010
Freezes well. Add 1/2 cup water to soup when reheating
December 10, 2010
December 10, 2010
This is a traditional English dish designed to stretch a family's available meat. A thicker...
December 10, 2010
"what are you doing?" "oh, just bakin' bacon muffins."
December 10, 2010
A family favorite that was given to us by my Italian aunt Ann who came here from Italy.
December 10, 2010
Serve with saurkraut on buns. Microwave version: Combine bratwurst and beer in 2 -Quart...
December 10, 2010
Personal comment on the above: I'm now GOING to loose a lb. or 2 this evening after reading the...
December 10, 2010
Garnish with lettuce and tomato, if preferred.
