December 10, 2010

December 10, 2010

Sushi, a representative food of Japan, is a vinegared rice garnished with an assortment of fresh...

December 10, 2010

From Tamales World Tour Show.

December 10, 2010

A traditional Japanese hot tofu dish. You can also try making this with dashi sauce. You just...

October 23, 2010

You can use different ingredients for this recipe, just like any other fried rice, it's great to...

September 9, 2010

Sukiyaki (ski-ya-ki) is a traditional dish usually cooked on a "hot-plate" at the table. It's a...

August 9, 2010

When it comes to tofu, Agedashi always arouses my appetite. It's so simple yet delicate in flavour...

July 18, 2010

Recipe link: http://food-4tots.com/2010/07/16/nagaimo-and-shrimp-paste/ Ingredients 150g shrimps (...

May 4, 2010

This is a recipe I have copied from my favorite sushi bar, Toyama, in Scottsdale, AZ. I crave it...

April 25, 2010

If you have a pasta rolling machine, use it instead of rolling by hand.

March 19, 2010

Can substitute tonkatsu (breaded porkchop) for the pork; prepare sauce and veggies as directed,...

February 14, 2010

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