February 16, 2017

Mediterranean Fish Stew features cod, potatoes, tomatoes, carrots, celery, onions, garlic,...

January 11, 2017

This green juice recipe is an easy way to give your skin the glow you are after. No preservatives,...

May 12, 2016

Make this creamy, hearty and vitamin packed broccoli & celery soup that will help you stay...

October 19, 2015

A recipe so good you want to put it into everything

March 23, 2015

This classic French stew is a pot full of all of my favorite things. Comfort food at it's...

February 26, 2015

Classic Beef Stew - Crock Pot Easy - Gourmet Taste

February 2, 2015

Light, healthy, green smoothie. You will find fresh kiwi, celery, apple and lime. All well balanced...

October 8, 2014
chutney

Asian pickles encompass a food category that both delight the senses and please the palate with...

January 21, 2014

The flavors of this soup are subtle, allowing the celery root, savoy cabbage, and leek confit to...

July 8, 2013

When temperatures rise, the idea of cooking anything loses its appeal. That's when salads like...

April 5, 2013

Helen Koval from Helen's Cooking shares her recipe of healthy vegan breakfast: celery, pumpkin...

December 26, 2012

On Christmas day it was the first time that I ever prepared prime rib. As Pete was delivering my...

July 3, 2012

This is a good and hearty dish. With Love, Catherine xo

June 17, 2012

This salad easy to prepare and great potato salad for any event. With Love, Catherine xo

May 14, 2012

The plate of prawns is always emptied in no time; family & guests love it! This time, I'm...

December 15, 2011
buffalo chicken shake

Robert Bishop, writer for Lunch Blog KC, is a die hard 30 Rock fan (on NBC). On one particular...

November 12, 2011
celery

The National Institutes of Health (NIH) officially recommends eating a plant based diet to help...

October 14, 2011
waldorf salad

The waldorf salad was invented at the Waldorf Hotel (now called the Waldorf-Astoria) in New York...

October 4, 2011

I made this on a rainy sunday when there was too many veggies leftovers. Like all sauces it tastes...

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