This classic Prohibition Era cocktail is the perfect combination of sweet and sour. Using a down-...
A quick and easily prepared dessert comprising of crisp pastry and brandied peach halves. Can...
Apple pie with a spicy twist- caliente!
This recipe comes from Godiva, so of course they recommend using their liqueur, but any chocolate...
A lean white wine that hasn't been aged in oak works best for this drink, such as Pinot Grigio,...
Drink straight and neat from a stemmed glass, or use in a Bloody Mary. Honey also makes a nice...
Safety precaution: be careful with the flames, as you could burn yourself. Keep flammable objects...
Homemade frangelico is easy to make, but be prepared to wait- it takes 4 months from start to sip...
Some recipes call for Amaretto instead of Grand Marnier.
