Horchata is a Mexican rice drink often found at taco stands and Latin markets. The drink is...
Tender brisket, slow cooked to melt-in-your-mouth perfection -- an autumn staple in our house! From...
Here are five reasons why you should make your own taco seasoning (or any seasoning for that matter...
Pozole is a stew that dates back to pre-Columbian times, made by the Aztecs. To them, the...
Ajiaco or Colombian corn, chicken, and potato stew is a hearty and comforting dish that is full of...
Huevos Rancheros are a hearty breakfast that help you get your morning started. Tortillas are...
During Hispanic Heritage Month, we have got to feature a margarita. This margarita is citrusy...
In continuing with Hispanic Heritage month, I am posting a recipe on my favorite tortilla soup....
I don't know about other parts of the States, but California is still pretty hot. We are...
Pickled jalapenos is the perfect way to use up the last of the summer produce. Spicy...
Enchiladas are a versatile dish that can be filled with just about anything. This version...
These delicious cinnamon chocolate churro cupcakes resemble the fried treat that is made throughout...
In continuing with Hispanic Heritage Month, I found this unique burger recipe. Blogger...
Guacamole is by far my favorite condiment. I enjoy it with chips, with tacos, or even on top...
Today, September 15, marks the beginning of Hispanic Heritage Month. In honor of this, I will...
Smokey black bean soup with kale and sweet potato has bold flavors and is thoroughly satisfying....
Going into fall, what could be better than curling up by the fire with a warm bowl of chili? Not a...
These pico de gallo chicken quesadillas are an easy and flavorful dish. Pico de gallo is a...
Enchiladas can be as simple or as complicated a dish to make. This dish is so versatile, that...
There is a myth that white chili is not "real chili." True that is not the...
