In this episode of Foodista's Kitchen Secrets follow the brilliant chefs from Blue C Sushi as they show you how to break down a chunk of tuna for all things sushi. Grab your knife and follow along! Even if you don't plan on taking your home sushi to this level, the knife skills are simply a pleasure to watch.
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Kitchen Secrets is all about bringing expert cooking knowledge right into your kitchen. With all the amazing chefs in the Seattle area, you are sure to pick up a few tips and tricks that will make your cooking not only better, but way more fun to accomplish!
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Blue C Sushi celebrates the innovative designs, trends and pop culture found in modern day Tokyo. Their restaurants are vibrant, entertaining and interactive. Their proprietary tracking technology -- with an RFID chip embedded in each plate -- lets us monitor every item on our delivery belt, tracking how long it's been on display and alerting the chefs when it's time to refresh.
After you have your tuna block cleaned and ready to go, be sure to check out this recipe for Spicy Salmon Sushi Rolls. A great (and delicious) way to impress your friends!
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