Poppy

About

Poppy seeds are blue black and have a nutty aroma, and are used as decoration on breads and cakes.

Information

Translations: Magone, Aguona, Mac, Mak, Cây anh túc, Mak, Klaproos, पोस्ता, Papoula, Мак, Παπαρούνα, الخشخاش, 양귀비, Mák, Apiun, Amapola, 罂粟, Cascall, Mak, Papavero, פרג, Мак, ポピー, Pavot, Mohn, Adormidera, Мак, Unikko, Мак

Tasting Notes

Flavors: Nutty in flavor, can be bitter in teas.

Author

Anonymous

Related Cooking Videos