December 10, 2010
A large heavy-duty mixer is the secret to this one-step mixing method. For testing purposes only,...
December 10, 2010
These are great and sweet too (the little cakes look perfect topped with the pecans. Can...
December 10, 2010
Homemade frosting for your favorite cake. Even if you use boxed mix, you should always top it with...
December 10, 2010
Named after 18th century French Gastronome Jean Anthelme Brillat-Savarin, a savarin is a rich...
December 10, 2010
What could be better than an edible wrapper? The cone gives kids something to hold on to while...
December 10, 2010
If someone threatens to give you this knuckle sandwich, thank them.
December 10, 2010
Time used in this recipe are for 600-700 Watt Microwave Ovens. Increase the time for lower wattage...
