For Brunch, serve with Dry Vermouth or Asti Spumante, Frittata, Anise Fruit Compote or Fresh Figs...
Kasseri is the preferred cheese for this.
Serve as an appetizer or for a light lunch with Mediterranean olives, scallions, feta cheese.
Make at least 1 day ahead. Keeps indefinitely in a large glass jar in the refrigerator.
Roasted asparagus topped with crispy bacon and crumbled feta cheese.
Excellent served as a side salad on a bed of lightly dressed fresh greens, or serve as an...
Leaner than pork or beef, these meatballs are deliciously different! Best served with mashed...
I have been making Cheese Straws since I received my first food processor in 1987 (it came with a...
So this recipe comes from another cookbook I bought in Colombia called En Su Mesa by five...
Here is my Chicharon, the apple cider dip with garlic,salt and pepper gives a perfect twist (add...
Recommended sauce: In a small dipping bowl, add soy sauce and hot chili oil to taste. Another...
