May 12, 2014
Pesto and peas are a phenomenal flavor combination. This spring pea pesto pizza from What's Gaby Cooking combines these ingredients into one delicious pizza. A thin pizza crust is slathered with bright green and garlicky pesto, preferably homemade, and dotted with fresh mozzarella cheese and petite peas. You can prepare this meal in the oven, but the grill also works if you're into outdoor cooking. Garnish this pizza with a drizzle of extra virgin olive oil and fresh basil.
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