January 15, 2022

Vegetarian Bourguignon, a spin to our classic French recipe. I am blessed behind believe that my...

September 30, 2021

Roasted cauliflower with lime dressing. Learn how to make the easiest and best-roasted cauliflower...

September 2, 2021

Elote, a sublime side dish made with corn that will make you come back for more, and more. And...

July 19, 2021

Zucchini salad with avocado, pepita parsley gremolata is a refreshing salad that can be a meal of...

May 26, 2021

This beautiful light white cloud-shaped dessert, with an outside crust that will crack as soon as...

April 1, 2021

Seasonal fresh tomatoes and carrots are gracing all our farmer’s markets and are the bright...

February 25, 2021

Yellowfin tuna with spicy mango salsa.  Fish lovers, be ready! This recipe is for you. Close...

February 20, 2021

I do not hide that I love cheese and mushrooms. If you peruse my blog by now you will have noticed...

February 9, 2021

Imagine fresh oregano, basil, lime, and crushed garlic marinating over an open buffalo mozzarella....

February 3, 2021

Mushrooms and Herbs Salad. I really enjoy eating mushrooms although not all the members of our...

January 26, 2021

While preparing Roasted Bell Pepper with Italian Farro salad  I roasted extra bell...

January 20, 2021

Roasted bell pepper with Italian farro salad. New year, new flavor. I have enjoyed farro at...

December 30, 2020

Creamy, tender, full of flavor, farfalle with ricotta and peas dish that is ready in between 15...

November 9, 2020

Roasted Carrots with Orange Brown Butter and Sage. A great side dish for your Thanksgiving table....

November 3, 2020

Green beans gremolata. Thanksgiving side dishes are the best part of the menu assembly. We also...

October 29, 2020

This Salmon with Basil Mushrooms Sauce that I have here is an adaptation of the dinner we had. One...

October 16, 2020

Pumpkin-White Chocolate Souffle Cake. Autumn indulgence is at our door and with that lots of ...

October 11, 2020

Broccoli with Lemon Rigatoni. One more dish of pasta for your repertoire. As you know I love lemon...

September 30, 2020

Couscous, herbs, tomato salad with scallops. Sometimes you come across a recipe that just has your...

September 28, 2020

Not being raised eating Brussels sprouts, I feel as an adult that I have been missing out on...

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