Tool: Stainless Steel Wok
Photo: Sur La Table
About
A stainless steel wok, unlike carbon steel or cast iron is more difficult to season and often times is scrubbed well after every use. A wok is used for cooking meat and vegetables rapidly at a high heat. It is also used for cooking soup, braising and frying.
Information
Other names: Wok
Translations: Stainless Steel Vok, Nerūdijančio plieno Wok, Inox Wok, Nehrđajući čelik Wok, Chảo thép không rỉ, Wok ze stali nierdzewnej, RVS Wok, स्टेनलेस स्टील Wok, Вок из нержавеющей стали, Ανοξείδωτο χάλυβα Wok, الفولاذ المقاوم للصدأ ووك, 스테인레스 스틸 웍, Z nerezové oceli Vok, Hindi kinakapitan ng kalawang Steel Wok, 不锈钢锅, Acer inoxidable Wok, Iz nerjavečega jekla Wok, Z nerezovej ocele Vok, Acciaio Wok, Stainless Steel ווק, Rostfritt stål Wok, Нерђајући челик Уок, ステンレス鍋, Wok en acier inoxydable, Edelstahl Wok, Rustfrit stål Wok, Rustfritt stål Wok, Acero inoxidable Wok, Вок з нержавіючої сталі, Неръждаема стомана Wok
