Gypsy Sauce

Ingredients

6 tablespoons Ketchup
6 tablespoons Prepared mustard
4 tablespoons Oil
2 teaspoons Paprika
1 teaspoon Salt
1 teaspoon Pepper
2 teaspoons Finely chopped parsley
2 teaspoons Chives
1/4 teaspoon Chili powder
1 Onion, finely chopped

Preparation

1
Mix all ingredients together well. So easy to make and so good for steak fondue.

Tools

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Tags:

Yield:

1.0 servings

Added:

Monday, November 30, 2009 - 6:24pm

Creator:

Anonymous

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