Totally Gratifying Spicy Coconut Chicken
When you hear coconut chicken you usually think of chicken slices coated with a crunchy, sweet coating of coconut and bread crumbs. Tasty, right? Well, this coconut chicken is totally different but still totally delicious. This is a perfect one-pan kind of meal that can be cooked in a wok or large skillet. As we’ve presented it, on a scale of one-to-five, the heat level would probably measure about a 3 for most people. You can mellow this dish and make it more family friendly by reducing the hot stuff by half. If you like to sweat while you eat, kick it up by swapping the chili powder for straight cayenne pepper and use a bold chili sauce like Siracha. The heat is in your hands!