S’mores Cookies {aka cookie heaven}
Ingredients
Preparation
About
If it were possible to read with your eyes closed I’d start this one with “close your eyes and imagine…” so instead imagine while you read. Lets pretend we aren’t getting hit with that polar vortex again this week and imagine that its a warm summer night. You’re hanging out around a campfire or fire pit with some friends, you’re telling stories, laughing, having a great time but whats missing? S’mores of course!!!
A childhood favorite for me, there is just something so amazing about biting into a s’mores and the warm chocolate and gooey marshmallow oozing out the sides. I know, I know, YUM!!! Now, since it isn’t actually summer and theres no way i’m sitting outside in 10 degree weather even if it is fireside why not turn a nostalgic summer treat into an incredible cookie, yes S’mores Cookies!
I have to now quote my hubby because its totally a big deal {background: my darling hubby loves to make fun of my cookies; either too flat, too cake like, not sweet enough, not enough chocolate, blah blah blah but he always eats them anyhow}. So tonight I walk over to him with a fresh out of the oven S’mores Cookie and he gives me a look. I already know what he’s thinking, sitting there questioning my cookie making skills. Well BOOM I proved him wrong and these are the words that came out of his mouth, “these may be the best cookies you’ve ever made, they are really really good”!!! Whooohooo, win for the wife!