Wheat Free Zucchini Pasta


Photo: Denise Wetherell
Print this recipe

Ingredients

Four zucchini (using spiral veggie pasta maker
Sauce:
olive oil
salt and pepper to taste
1 red bell pepper (sliced)
broccoli
Four zucchini (using spiral veggie pasta maker
Sauce:
6 Roma tomatoes
1 onions
olive oil
1/2 small can of tomato paste
2 cups water
1 teaspoon paprika
1 teaspoon oregano
1 teaspoon marjoram
salt and pepper to taste
1 red bell pepper (sliced)
broccoli

Preparation

1
Peel outer skins of zucchini, using spiral vegetable slicer, use the pasta setting and spiral out zucchini pasta noodles.
2
Sauce:
3
Mixed diced Roma tomatoes, onions, red bell pepper, olive oil, water and tomato paste in sauce pan. Saute and simmer sauce for 15 minutes.
4
Serve zucchini paste in bowl with sauce over the top. garnish with broccoli
5
Can be served chilled or warm.
6
Peel outer skins of zucchini, using spiral vegetable slicer, use the pasta setting and spiral out zucchini pasta noodles.
7
Sauce:
8
Mixed diced Roma tomatoes, onions, red bell pepper, olive oil, water and tomato paste in sauce pan. Saute and simmer sauce for 15 minutes.
9
Serve zucchini paste in bowl with sauce over the top. garnish with broccoli
10
Can be served chilled or warm.

Tools

.

Yield:

4.0 servings

Added:

Monday, November 30, 2009 - 5:44pm

Creator:

Anonymous

Related Cooking Videos