Batter For Deep Fried Fish


Photo: flickr user avlxyz
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Ingredients

1 cup flour
3/4 cup cornstarch
2 tablespoons oil
3/4 cup water, or more if needed to make a thin batter
1 1/2 teaspoons baking powder
1 1/2 teaspoons salt
1 egg

Preparation

1
Mix together, beating until smooth. This makes a delicious golden brown crust. Unused portion can be frozen for future use. Just defrost, whip it up, and it's like fresh batter.

Tools

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Yield:

6.0 servings

Added:

Monday, November 30, 2009 - 5:23pm

Creator:

Anonymous

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