Apple Pie Caramel
Ingredients
4 1/2 cups of peeled,sliced apples
1 Tbsp.cornstarch
2 Tbsp.butter,melted
1/2 cup of packed brown sugar
Preparation
1
Mix apple slices,cornstarch in a bowl toss lightly
2
Stir in honey
3
Put half of the apples into a prepared pie shell
4
Put caramels on the first layer of apples, cover with second layer of apples
6
Remove from oven and cool.
7
Grate cheese and arrange on top of apples.
8
Combine,butter,sugar and pecans, sprinkle evenly over cheese layer.
9
Broil until topping is bubbly about 1-3 minutes.
Tools
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About
This recipe came from a local church and it has been modified a few times to make it even more interesting! So Yummy and memorable
Yield:
8.0
Added:
Sunday, October 10, 2010 - 8:07pm
