Cranberry-Orange Whisky Sour
Ingredients
3 ounces whisky
          1 ounce cranberry juice
          1 ounce freshly squeezed orange juice
          1 1/2 ounces freshly squeezed lemon juice
          3/4 ounce simple syrup
          fresh cranberries
          crushed ice
          sugar, for dusting the glass
          thyme sprig, for garnish
      Preparation
1
Place a good amount of sugar on a small plate. Use a small piece of lemon to set the rim. Dip the glass rim in the sugar to coat.
2
Fill a lowball glass with a good amount of crushed ice. Set aside.
3
Using a cocktail shaker, add the whisky, cranberry juice, orange juice, lemon juice and simple syrup. Shake vigorously for 15 seconds.
4
Pour the whisky mixture in to the prepared glass. Garnish with fresh cranberries and a thyme sprig.
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  About
Tasty and festive. This cranberry-orange whisky sour is the perfect drink for your holiday party.
Other Names:
whisky, whisk sour, sour 
Yield:
1
      Added:
    Thursday, December 14, 2017 - 1:44pm  
  
  









