Stuffed Hot Jalapeno Peppers

Photo: flickr user scriptingnews

Ingredients

12 jalapeno peppers

1/2 cup shredded sharp cheddar

12 pimento strips

1 (3 oz.) cream cheese, softened

1/4 cup sliced green onion

Preparation

Split lengthwise, remove seeds, leaving stem attached. Rinse. Beat cream cheese until fluffy. Beat in cheese and green onion. Stuff each pepper with part of the cheese mixture. Arrange on heat proof serving place and bake at 350 degrees for about 10 minutes or until cheese melts or eat raw. Top each with a pimento strip if desired.