Mushroom Soup Casserole


Photo: flickr user EraPhernalia Vintage (somewhat busy)
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Ingredients

1 pound ground beef
1 can cream of mushroom soup
1/4 cup milk
1/2 cup mushrooms
1/2 cup onion chopped
1 cup sour cream
4 ounces cooked noodles

Preparation

1
Brown ground beef, drain. Return to pan. Stir in soup, milk, mushrooms, onion, sour cream and noodles; simmer, covered for 5-8 minutes
.

Tags:

meat
minced

Yield:

1.0 servings

Added:

Friday, December 4, 2009 - 10:17am

Creator:

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