Peppermint Chocolate Cupcakes

Ingredients

1 package of Deep Chocolate VitaMix

1 cup water

1 teaspoon of Mint Flavored extract

Cool Whip Free

Prepare Deep Chocolate VitaMix according to package instructions. Add Mint flavored extract.

Mix well.

Bake in festive aluminum baking cups for about 25 minutes.

Allow thorough cooling.

Dip muffin top side down into ‘frosting" and top each frosted cupcake with crushed peppermint candy.

Tip: Do not frost cupcakes until ready to serve. That way you can still freeze any unused, unfrosted cupcakes for later.

4.0

Monday, November 30, 2009 - 2:57pm