Blueberry & White Wine Sorbet


Photo: Chefting
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Ingredients

1 cup of raspberries
1 cup of Blueberries
1/2 cup of caster sugar
1/4 cup water
1/4 white wine

Preparation

1
In a pan mix the water and wine & sugar.
2
To this add the berries and simmer gently until the berries start to burst.
3
When the berries start to lookmushy take the pan off of the heat.
4
Put a seive over a bowl,and pour the mix into the seive,feed the mix through the seive until you are left with pulp,discard the pulp.
5
Allow the syrup to chill,then place into your ice cream maker and churn to your ice cream makers instructions,or use my "fork method" which you willfind in my lastpost.
6
Remove the sorbet,scoop and enjoy.
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About

i wanted to create something fruity and delicious and adult.
but ice creamish...everybody loves ice cream.

Yield:

6.0

Added:

Saturday, October 23, 2010 - 9:21am

Creator:

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