Millionaire Shortbread

Ingredients

cup Flour
cup Sugar
cup Butter
cup Butter
2 tablespoons Corn syrup
1 can Sweetened condensed milk 14-oz can
1 teaspoon Vanilla

Preparation

1
Crust. Preheat oven to 350 . Mix together the flour, 1/4 cup sugar and 1/4 cup butter until crumbly.
2
Press into a greased 8- inch square pan. Bake for 10-15 minutes or until golden brown. Cool.
3
Caramel Layer. In heavy saucepan, melt 1/2 cup butter. Add the corn syrup and the sweetened condensed milk. Bring to a boil and cook 12-15 minutes, stirring constantly, until mixture turns medium caramel color.
4
Do not let burn. Remove from heate and stir in vanilla. Pour over crust.
5
Cool. Melt chocolate chips and spread over the caramel layer. Cool until set. Cut into bars or squares.
6
Here is my recipe for Millionaire Shortbread. It's a very good one because I am frequently asked for the recipe. Bette...NM.

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Yield:

14.0 servings

Added:

Friday, February 12, 2010 - 8:49pm

Creator:

Anonymous

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