Vegan Roti Wrap

Ingredients

1 tandoori roti/chapati

a tomato, sliced

Handful of greens of your choice

Handful of peppers, julienned

Handful of red cabbage, julienned

10 blacks olives

2 cauliflower florets (optional)

On the roti, spread the baba ghanoush. Lay the greens, peppers, cabbage on top.Then the tomato and the olives. Sprinkle some olive oil.

You can bake this in the oven for 15-20 minutes if having as a pizza. If having as a wrap, skip this step.

Finish off with grating the cauliflower florets on top your pizza to make it look like cheese.

Tightly fold the roti from one end to the other, and tuck in!

http://rawgirlinmumbai.blogspot.com/2010/12/roti-wrap.html

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Saturday, December 4, 2010 - 2:05am