Grapefruit Teriyaki Butter
Ingredients
½ pound unsalted butter at room temperature
3 tablespoons Maui Maid Teriyaki Marinade
Juice of one Ruby Red Grapefruit
Preparation
1
Reduce Grapefruit juice by half over medium heat. Add Teriyaki sauce. Cool. Add to the butter in a mixer. Mix until smooth & combined. Roll into a tube & wrap in plastic wrap or parchment paper. Refrigerate until ready to use.
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About
Chef Ivan Flowers created this very versatile flavored butter for Maui Maid Teriyaki. It works to enhance the flavor of fish, pork, chicken, noodles, vegetables & grilled fruit.
Yield:
10 servings
Added:
Thursday, February 28, 2013 - 2:34pm