Fresh Strawberry Jam
Photo: Christie Inge
Ingredients
Preparation
1
In saucepan, combine strawberries and pectin, mashing or crushing berries toblend completely. Bring mixture to a boil. Boil hard for one minute, stirringcinstantly. Add honey and lemon juice. Return to a rolling boil for five minutes, stirring constantly. Remove from heat. Skim off foam. Ladle into hotsterilized jars. Seal.
2
Makes eight 1/2 pints.
Tools
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Yield:
8.0 servings
Added:
Monday, March 1, 2010 - 1:05am