Cake Batter Chocolates
Ingredients
1 can • (14 oz) condensed milk
3 cups • powdered sugar
1 cup • yellow cake mix
1/2 teaspoon • French vanilla extract
3 tablespoons • sprinkles
3 cups • semi-sweet chocolate chips
1 tablespoon • shortening
Preparation
1
In a large bowl, mix condensed milk and 1 cup of powdered sugar until fully combine.
3
Add remaining powdered sugar until dough is pretty firm (like play dough)
4
Mix in sprinkles.
5
Form in to cubes (or balls) and place on parchment lined cookie sheet.
6
Pop in freezer for 20 min.
7
8
Stir in shortening until smooth.
9
Remove cake batter cubes (or balls) and dip into chocolate. Pop back into freezer of fridge to set.
10
Store in fridge
.
Yield:
1.0 servings
Added:
Thursday, April 14, 2011 - 1:41pm
