Blue Cornmeal Muffins


Photo: flickr user Justin and Elise
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Ingredients

1 1/4 cups blue-cornmeal
1 cup all propose flour
1 tablespoon baking powder
1/2 teaspoon salt
cup sugar
1/2 cup butter, melted
1 cup buttermilk
2 eggs, lightly beaten

Preparation

1
Preheat oven to 400 F. Grease twelve 3 x 1-1/2 inch muffin cups.
2
In a large bowl, stir together blue-cornmeal, flour, baking powder, salt and sugar.
3
In another bowl mix together butter, buttermilk and eggs. Add butter mixture to flour mixture and mix lightly. Spoon mixture evenly into prepared muffin cups.
4
Bake for 20 minutes, or until a cake tester inserted into one muffin comes out clean.

Tools

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Tags:

baking
recipe
blue cornmeal
muffins
cornbread muffins
southwest

Yield:

12.0 muffins

Added:

Thursday, December 10, 2009 - 1:26am

Creator:

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