Mini Garlic Dill Flat Bread
Ingredients
1 pound Pizza Dough (homemade, store bought, or local take& bake pizza place)
4 tablespoons Butter
1/2 tablespoon Dill Weed
Preparation
1
Roll the pizza dough out to your desired thickness, use a biscuit cutter to cut into small rounds. Lay the pizza rounds onto a baking sheet lined with parchment paper or a silicone baking mat. Mix the butter, garlic season and dill together in a small dish. Spread the butter mixture evenly over the pizza rounds then sprinkle with less than a pinch of kosher salt. Bake on a 400 degree oven for 15-20 minutes or until golden brown.
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Yield:
1.0 servings
Added:
Sunday, May 22, 2011 - 4:56pm