Prunes wrapped in prosciutto
Ingredients
10-15 prunes, pitted
10-15 whole almonds (shelled)
10-15 very thin slices prosciutto or smoked ham
2 - 3 sprigs fresh rosemary
Preparation
1
Insert an almond into the each prune.
2
Wrap a paper-thin slice of prosciutto or smoked ham around each prune and secure with a toothpick.
3
Place the wrapped prunes in an ovenproof dish, sprinkle with rosemary and bake in oven for 20 minutes at 250°C or until the plums are soft and the prosciutto is crispy.
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About
A decadent-tasting treat that's sweet, savory, and healthy.
Yield:
6 servings
Added:
Wednesday, October 30, 2013 - 2:03pm