Zuchinni Fritters

Grate the zucchinis using a box grater or food processor and drain the liquid. Add in beaten eggs, parsley, salt, pepper, pecorino, breadcrumbs and onion. Stir until well combined. Form mixture into patties, about a couple of tablespoons. İn a fry pan add a small amount of oil and start frying the fritters, a few at a time. Fry each side until brown. You can serve this along side salads and garlic yogurt.